In July of 2017, our friends at Creature Comforts Brewing Co. hosted a remarkable evening–a 10-course dinner with chefs from Athens and Atlanta collaborating to turn out exquisite plates for a gathering of 100 diners. The Athens Chefs Collaboration Dinner II raised over $12,000 for GK. Course after course, the collective chefs fired one beautiful dish after another. There was an audible buzz as each course entered the room, each served family style to the tables spread across the brewery-floor-turned-fine-dining-restaurant. Glasses were raised, hearts full. But for many, the unforgettable experience arrived not on a platter, but as a simple story told by two Athens area restaurant employees.
One year before this particular night, an Athens restaurant worker named Amanda had attended the inaugural version of the same dinner, learning about the Giving Kitchen on a similarly remarkable evening. Little did Amanda know that she would soon be referring a co-worker and friend in need.
Amanda’s friend Shannon has worked in the restaurant industry for much of the past two decades. Late last year, her car was hit. She needed surgery to repair a broken collarbone. And follow-up surgeries after that. Working in her condition was not advised. She has made it through, but not without difficulty, and GK is incredibly proud to count her among our grantees. This is the story she shared with those gathered in Athens: