David Eschler is a seasoned restaurant industry veteran with a passion for people and food. After spending 15 years as an individual contributor and executive with US Foods, David is now independently consulting in the food and restaurant technology space. David is working with companies like Norfolk Healthy Produce, MarginEdge and GrubLab to penetrate the US restaurant market. David is married to his lovely wife Stephanie, and they enjoy seeing live music and exploring the best food city in the USA.